Rosemary Simple Syrup

A simple syrup infused with the abundance of rosemary that is currently in my garden.
This syrup is not only easy to make but can be flavored with any herb you happen to have on hand. Try lavender, lemon balm, tulsi, thyme, etc. I’ve been adding mine to lemonade and ice tea. Would be delicious in cocktails + mocktails too!

Buy or recycle glass bottles to make a simple but beautiful gift!

ingredients:

1 part water

1 part sugar

bunch of fresh or dried herbs

to make: bring water to a boil, add sugar and stir until fully dissolved. Take off burner and add herbs. Steep 30min to an hour. Strain, bottle + enjoy! Will last up to 3 weeks in fridge.

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